You should spend 20 minutes on this task.

The diagram shows the production of sugar by a German company for supermarkets and restaurants.

Summarize the information by selecting and reporting the main features and make comparisons where relevant.

Write at least 150 words.

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Sugar production by a German company to supply supermarket and restaurant chains is sequenced in the given process diagram.

Overall, when the preliminary processes occur in the countries of origin, advanced stages of production are carried out in Germany.

In the first stage, sugarcanes are harvested from tropical countries, where it is cultivated extensively, which are then crushed to extract the juice. This is filtered partially for the shipment of raw sugar to Germany to carry out rest of the process.

In the German company where the raw sugar reaches, the secondary purification process is initiated by means of melting and filtration. The syrup thus obtained is allowed to cool naturally, which later gets transformed to sugar crystals.

In the consecutive step, these sugar crystals are dried thoroughly under fans to remove the water content. Once this is done, it is packed safely and dispatched to supermarkets and restaurants which demand it.

Word count: 152